Hurstville NSW 2220
Exhaust & Rangehood Cleaning in Hurstville
Commercial canopy, duct and exhaust fan cleaning for Hurstville kitchens in Sydney's St George district. Cleaned outside service hours, certified to AS 1851.
Open 7 days, 7am–7pm · Emergency callouts available
4.9/5 on Google
500+ kitchens serviced
Licensed & insured
AS 1851 & AS/NZS 1668.1
Same-day quotes
4.9/5
127 reviews · 500+ kitchens
AS 1851 certificate
Issued every clean
Licensed & insured
$20m public liability
Overnight crews
No lost trading hours
Fixed written price
Itemised, no hourly rates
Sydney’s exhaust cleaning experts
Get your fixed quote today.
Fast. Compliant. No obligation.
AS 1851 Certified
Every clean is documented to AS 1851 and AS/NZS 1668.1.
Fixed, Transparent Pricing
No hourly rates. No hidden fees. The price we quote is the price you pay.
We Work Around You
Overnight and early-morning cleaning so your kitchen is ready for service.
from 127 Google reviews
- Kitchens Serviced
- 500+ Kitchens Serviced
- Years in Sydney
- 10+ Years in Sydney
- Public Liability Cover
- $20M Public Liability Cover
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Six quick details and we’ll come back with a fixed, itemised price.
Why Hurstville kitchens book us
Hurstville has gone vertical faster than most of southern Sydney, and its food offering has gone with it — food courts, basement dining and tower-podium restaurants stacked around Forest Road.
Cantonese roast and BBQ kitchens run duck ovens and roasting boxes almost continuously, producing a constant, heavy fat load rather than the peaks a la carte kitchens see. In Hurstville that steady load, combined with basement tenancies venting through long risers, is the reason quarterly duct cleaning is the working default here.
Most booked in Hurstville
Duct Cleaning
Commercial kitchen duct cleaning is the mechanical removal of grease deposits from the entire exhaust duct run between the canopy and the roof discharge point, including risers, horizontal runs, bends and the fan housing.
See what’s included
Expert Exhaust Cleaning
Serving Hurstville NSW 2220 and Sydney's St George district
Sydney, NSW 2000
Open 7 days · 7am–7pm · Emergency callouts available
Available in Hurstville
What we clean
All four services run across the full Sydney metro area, including Hurstville.
Range Hood Filter & Vent Cleaning
Deep filter and vent cleaning, hard-to-reach grease removal, and full canopy sanitising.
Learn moreDuct Cleaning
Full exhaust duct system cleaning for commercial kitchens, including grease removal along the whole run.
Learn moreExhaust Fan Cleaning
Motor and fan blade degreasing, airflow restoration, and measurable fire-risk reduction.
Learn moreCompliance & Safety Cleaning
Documented cleaning to AS 1851, with certificates and reports supplied for council and insurance audits.
Learn moreMost requested near Hurstville
Exhaust cleaning in Hurstville — FAQs
FAQ
Local answers, plus the questions every Sydney venue asks.
How do you access ductwork from a basement kitchen in Hurstville?
We work the riser from both ends — access panels at the kitchen level and the rooftop discharge — and fit intermediate panels at each floor transition where the run is otherwise sealed. Basement tenancies are quoted with that access work itemised.
How often should a commercial kitchen exhaust system be cleaned in Sydney?
Every 3 to 6 months for most commercial kitchens. AS 1851 sets the interval by cooking load, so charcoal, wok and high-volume frying kitchens generally need quarterly or monthly cleaning, while light-use kitchens can extend to 12 months if measured grease accumulation supports it.
How much does commercial kitchen exhaust cleaning cost in Sydney?
A single-canopy clean typically runs $350–$700, a full canopy-plus-duct clean $900–$2,500, and multi-storey or food-court systems $3,000 and up. Price is driven by canopy count, duct length, roof access and whether access panels need fitting. We quote on site the same day.
Do you provide a compliance certificate after cleaning?
Yes. Every clean is issued with a dated AS 1851 compliance certificate naming the site, the system cleaned and the technician, plus before and after photographs at each access point. It is emailed within one business day.
Will my kitchen need to close while you clean?
No. We work outside service hours — usually overnight or on a scheduled close — and stage larger sites across consecutive nights. A single-canopy clean takes 2 to 4 hours and a full system 6 to 10.
What areas of Sydney do you cover?
The full Sydney metropolitan area, from Penrith and Mount Druitt in the west to Bondi and Maroubra in the east, north to Hornsby and Rouse Hill, south through the Sutherland Shire, plus Campbelltown, Camden and Wollongong.